| Name | Value |
|---|---|
| Return shipping will be paid by | Seller |
| All returns accepted | Returns Accepted |
| Item must be returned within | 30 Days |
| Refund will be given as | Money Back |
| Return policy details | |
| Brand | HIC Kitchen |
| Type | Does not apply |
| EAN | 5889332903679 |
| Package Dimensions LxWxH | 10.83×4.29×2.87 Inches |
| ISBN | 5889332903679 |
| Size | 10.25-inch Mix N’ Masher |
| Color | Silver |
| Weight | 0.42 Pounds |
HIC Kitchen’s 2-in-1 Mix N’Masher is specially designed to mix and mash softer cooked foods in a single cooking utensil. It’s great for potatoes, yams, cauliflower, pumpkin, squash, rutabagas, turnips, parsnips, carrots, apples, bananas, and even rough-chopped hard-boiled eggs. A versatile addition to cooking tools, its specially shaped side wires scrape down the sides of bowls and pots while mixing and mashing to ensure every morsel is processed consistently. Easy to use. Peel, cut, and cook foods until fork tender. Use a colander to drain them well and return them to the pot. Press the wires of the Mix N’Masher downward and repeat until the desired consistency is achieved. Made from 18/8 stainless steel, The World’s Greatest 2-in-1 Mix N’Masher is sturdy, durable, and will never rust or transfer flavors or odors between uses. Easy to use and clean. Rinse immediately before starches harden. Dishwasher safe for a thorough cleaning. Brought to you by HIC-Harold Import Company. HIC Kitchen’s 2-in-1 Mix N’Masher mixes and mashes potatoes and other softer cooked foods in a single cooking tool Made from 18/8 stainless steel; sturdy and durable; will never rust; measures 10.25-inches Mixes and mashes softer cooked foods, like potatoes, yams, pumpkin, squash, rutabagas, turnips, parsnips, carrots, apples, bananas, and more Mash by pressing wires into cooked food until desired consistency is achieved; side wires scrape the sides of bowls and pots while mixing and mashing Easy to use and clean; rinse immediately before starches harden; dishwasher safe for thorough cleaning
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