Potato Ricer and Masher, Stainless Steel Fruit and Vegetables Food Masher

$19.77

Description
Name Value
Return shipping will be paid by Seller
All returns accepted Returns Accepted
Item must be returned within 30 Days
Refund will be given as Money Back
Customer Reviews 4.3 out of 5 stars 268 ratings 4.3 out of 5 stars
Manufacturer Anpro
Item model number 8541971015
Item Weight 1.36 pounds
Modified Item No
Country/Region of Manufacture Unknown
California Prop 65 Warning none
Package Dimensions 12.64 x 4.96 x 3.94 inches

Product Description Potato Ricer Mashed potatoes are a simple and delicious food. Do you want to make it yourself easily? If you have our potato presser, you can easily make mashed potatoes. Sharing food with friends or family is a very happy thing. INSTRUCTIONS: First, peel the potatoes. And cut into small pieces. Then steamed or cooked in a pan. Make sure the potatoes are cooked. Finally, put it into Anpro Potato Ricer and crush it. This way you can get fresh mashed potatoes. MATEROAL Food grade 304 stainless steel, no rust, durable and sturdy. EASY TO CLEAN Rinse with water. After use, dry it with a dry rag and store it. Do not use steel ball to clean, effectively prevent rust. UNIQUE DESIGN Soft silicone handle, comfortable, not slippery, with a design on the front end, can be fixed when pressing, easy to squeeze, easy to clean, upper handle length: 27.8cm, lower handle length: 16cm, inner diameter: 9cm, cup height: 7cm INGREDIENTS: 3 potatoes, 1 small box of butter (buy in the supermarket), 3 tablespoons of fresh milk, black pepper, salt, mustardS EPT1 . Wash the potatoes and put them in a rice cooker for 30 minutes.2 . take out the potatoes, peel, use a rice spoon to make a mud, add butter, fresh milk, pepper, salt, mustard, mix into a buttery sample. DELICIOUS MASHED POTATO PROUCTION METHOD INGREDIENTS: 1 potato, 50g fresh meat,1/2 teaspoon salt (3g),1 teaspoon chicken (5g),1/2 teaspoon (3g),the right amount of oilS TEP1 .Wash, peel and cut the potatoes first. Cut the fresh meat into small pieces.2 .Put the oil in the pan.When the oil is hot to 50%, put the potato pieces and diced meat into the stir fry,put salt,pepper and the right amount of water.3 .For about ten minutes, open the pan and pour the soft potatoes into a mud. Continue to stew. When it is very soft,you can put the chicken in the pan.

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